Bold or Robusto Oils

Cobrancosa - Portugal  
Flavor Intensity: Bold
Crush Date: November 2018

Cobrancosa is a unique Portuguese varietal that seasonally presents as one of our most popular Northern Hemisphere extra virgin olive oils. It is complex and layered, herbaceous and fragrant, with dominant grassy notes, some desirable bitterness, and a strong pepper finish.  A fabulous all-purpose oil for your cooking, dipping and dressings.

Polyphenols: 319           Oleic Acid: 75.8          DAGs: 96.4                                     

FFA:  0.12   Peroxide: 7.6 PPP: <1.0

FRUITINESS   6.0    BITTERNESS 4.0      PUNGENCY 5.0

Hojiblanca -  Spain
Flavor Intensity: Bold
Crush Date: November 2018

The knowledge and passion Melgarejo Estate applies to produce their oils, have resulted in numerous awards at the most prestigious national and international olive oil contests. We are delighted to be carrying our favorite oil from this estate: Hojiblanca. Flavorful and bright, it displays stunning notes of green apple, rose petal and cut herbs. With throat catching desirable pepper notes and marked astringency, it’s beautifully herbaceous and complex. A truly unique Extra Virgin Olive Oil!

Polyphenols: 349            Oleic Acid: 77.4                DAGs: 96.5                                                      

FFA:  0.17 Peroxide: 6.9 PPP: <1.0

FRUITINESS   5.3    BITTERNESS 4.0     PUNGENCY 5.3