Bold or Robusto Oils

Flavor Intensity: Bold
CRUSH DATE: MAY 2018

Our Chilean Coratina is remarkably high in both phenols and oleic acid, making it a very healthy choice, as well as giving this oil a desirable chili pepper sensation on the palate. It displays prominent tasting notes of cinnamon and wild grass, is loaded with pepper notes, and is wonderfully bitter, pungent and well balanced. A fabulous oil for intense cooking.

• DAGs: 95.7

• FFA: 0.19

• Oleic Acid: 79.5

• Peroxide: 6.3

• Polyphenols: 549

• PPP: <1.0

Fruitiness: 5.5 • Bitterness: 5.0 • Pungency: 5.0

CRUSH DATE: May 2018
Flavor Intensity: Bold

This wonderfully vibrant oil flaunts dominant herbaceous notes, with the familiar green banana profile of a good Koroneiki. There is a lingering black pepper sensation coupled with hints of smooth green tea. Beautiful and bold, it is a good all-purpose oil for those that like assertive flavors.

Chemistries:

• Polyphenols: 401

• FFA: 0.18

• Oleic Acid: 79.9

• Peroxide: 4.6

• DAGs: 94.3

• PPP: <1.0

Fruitiness: 5.5 • Bitterness: 4.5 • Pungency: 4.5