This cozy seasonal salad includes Cinnamon Pear Balsamic Vinegar, adding the perfect amount of sweetness.
1 lb Spinach, stems removed
1 pint strawberries, sliced
¼ cup blanched almonds
3 tablespoons The Olive Scene Cinnamon Pear Balsamic Vinegar
dash sea salt
couple of dashes of fresh ground pepper
Place spinach and strawberries in a bowl, toss in almonds.
In another bowl, whisk together remaining ingredients.
Toss salad with dressing about 15 minutes prior to serving.