Espresso Balsamic Vinegar

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Espresso Balsamic Vinegar

from 6.50
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Our Aged Balsamic is amazingly complex with layers of authentic espresso and dark roasted coffee. This makes a fantastic glaze or BBQ base for pork, beef or chicken.

Exquisite when used in an "affogato float", which calls for one part espresso balsamic to four parts vanilla bean ice cream or gelato.

For more recipes and ideas, check out our blog post featuring Espresso Balsamic Vinegar.


Add a Tapi Spout

Tapi Pour Spout/cork
1.50

Compatible with our Standard, Small and Large bottles (not available for Mini Bottles), these non-drip Tapi Pour Spouts will help to spread your olive oil or vinegar evenly. A must have for the true olive oil and vinegar lover.

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Self Close Spout
5.50

Compatible with our Standard, Small and Large bottles (not available for Mini Bottles), our quality drizzler spouts will help to spread your olive oil or vinegar smoothly across your plate for an even pour to complement any recipe.

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Ingredients:  
Grape must, wine vinegar, natural espresso extracts
*like wine, balsamic vinegars have naturally occurring sulfites
Country of Origin:  Italy