Blood Orange Fused Olive Oil

iStock_000018469022_Medium.jpg
iStock_000018469022_Medium.jpg

Blood Orange Fused Olive Oil

from 6.50

Luckily for us Tunisian Blood Oranges ripen at the exact same time as their olives. We have them pressed together to obtain this beautiful citrus olive oil.

One of our most popular oils. Try as a substitute for butter in baked items such as pancakes, waffles, brownies, quick breads, muffins, yeast breads and rolls. This oil adds a unique flair to Asian cooking, is great on salads and in vinaigrettes, and can be brushed on salmon filets or used to sautŒ_ scallops. Mix with any of our vinegars for a great marinade.

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Add a Tapi Spout

Tapi Pour Spout/cork
1.50

Compatible with our Standard, Small and Large bottles (not available for Mini Bottles), these non-drip Tapi Pour Spouts will help to spread your olive oil or vinegar evenly. A must have for the true olive oil and vinegar lover.

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Self Close Spout
5.50

Compatible with our Standard, Small and Large bottles (not available for Mini Bottles), our quality drizzler spouts will help to spread your olive oil or vinegar smoothly across your plate for an even pour to complement any recipe.

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Blood Orange Olive Oil Ingredients: 100% Extra Virgin Olive Oil, Blood Oranges