One of our best pastas for adding definition to red sauces or Bolognese. Oregano comes through very clearly, and melds with rosemary, basil, fennel... every Italian spice that works well together without arguing. Try it with our Classic Marinara or perhaps a tomato-based garden stir-fry, or as a classic addition to a minestrone. If you’re a purist, enjoy the classic Italiano flavor of this pasta “Olio Fresco” style - just tossed with a fresh pressed extra virgin olive oil from The Olive Scene. 12 oz. package.
About Rossi Pasta:
A fabulous line of all-natural, gourmet pastas. This premium pasta is kneaded, rolled and cut on machines imported from Italy, following a centuries-old process. Skilled artisans hand-harvest it daily, right in our factory in Marietta, Ohio. But what's unique is the flour. Rossi pasta is made from high protein, unbleached red spring wheat flour, which means a softer product, less cooking time and a natural, wholesome homemade texture. In fact, this delicious pasta cooks in just 1-5 minutes. That means you can put an incredible meal on your table quickly and easily. You'll taste the difference that high quality ingredients and freshness make. Serve with Rossi pasta sauces (also available from The Olive Scene), or simply toss with a generous drizzle of one of The Olive Scene’s Ultra Premium, fresh pressed Extra Virgin Olive Oils- it’s a marriage made in gourmet heaven.