Hiwa Kai is a traditional Hawaiian style sea salt. It’s stunning black color and silky texture makes it a great garnishing salt. Created by blending water from one of the purest sources in the world and volcanic black lava rocks rich in activated charcoal, this salt has a significant mineral content along with a detoxifying component. Use on fish and grilled meat, or perfect to season your summer vegetables. Excellent for embellishing your homemade sushi, giving it a very trendy touch. Smoky, nutty flavor, smooth and well balanced. 3 oz.