Sometimes your recipe needs an extra-thick, glossy balsamic vinegar reduction or glaze to take it over the top. A reduction is quick and easy to make, but can be intimidating because it sounds fancy. Don’t let it intimidate you any longer!Read More
We love this simple and delicious dip for every holiday party!
1 cup sour cream
½ cup mayonnaise
1 teaspoon The Olive Scene Olive Wood Smoked Olive Oil
1 teaspoon Dijon Mustard
1 small shallot, minced
2 teaspoons fresh parsley (or ½ teaspoon dried)
2 teaspoons fresh dill (or ½ teaspoon dried)
1 teaspoon garlic or seasoned salt
dash Worcestershire sauce
dash hot sauce (optional)
Add all the ingredients to a bowl and mix well to combine.
Refrigerate at least 1 hour.
Serve with a variety of fresh vegetables for dipping.
The grill and ice cream - two essential elements for summer. So why not combine them in this simple dessert? We love to grill fruit and serve it over vanilla ice cream with a drizzle of sweet balsamic vinegar.Read More
Fresh, crisp veggies combine with sweet shrimp in this Thai-inspired rice bowl. Our Persian Lime Olive Oil and Coconut White Balsamic Vinegar team up to make a delicious marinade that turns into a sauce for the bowl.Read More
Ginger has long been used to fight colds and the flu, but did you know that balsamic vinegar also contains antioxidants that can help you stay healthy? Give your immune system a boost with the warming combination of grapefruit and ginger.Read More
Fruit salads are not just for the summer! Take advantage of those gorgeous apples, pear, pomegranates and citrus fruits in the markets now to make a healthy (but incredibly delicious) dessert option this holiday season.Read More