Year after year our most awarded and complex oil, Melgarejo Hojiblanca continues to deliver. With the first olive trees planted in 1050 BC, the Iberian peninsula produces our greenest olive oil consistent with a high fruitiness score delivering flavor notes include green melon, tomato leaf and arugula.
Biophenols: 471.7
FFA: 0.18
DAG: 96.7
Oleic Acid: 76.0
Peroxide: 6.52
PPP: <1.0
Fruitiness: 5.5
Bitterness: 3.8
Pungency: 3.3
In stock, ready to ship
Inventory on the way
From our customers
★★★★★
"The staff is very helpful with the vast variety of oils and vinegars they have and what pairs best with each for delicious recipes."
Shelli Mezlak Cain
★★★★★
"Vermillion location is great, friendly staff. Informative with great suggestions."
Josh Campbell
★★★★★
"Quite frankly, some of the finest, purest, tastiest EVOO and vinegar on Planet Earth."
Peter J. Palmer
★★★★★
"Best place to buy Olive Oil and Balsamic vinegar."
Peter Wright
★★★★★
"Love all the choices and great ideas for snacks and meals."