Aunt Judy’s Blended Poppy Seed Dressing

Pomegranate-Quince - White Balsamic Vinegar
from 6.50
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Ingredients

Instructions

  1. Mix sea salt and mustard to break up lumps.
  2. Blend mustard mixture and vinegar until smooth.
  3. Gradually add oil, blending on low speed.
  4. Stir in poppy seeds.